University of Utah students Daniel Damiani and Felipe Perrotti did not plan to make crepes when they first got the idea to start a food truck. Luckily, the idea of crepes took off and the U’s Lassonde Entrepreneur Institute awarded them a Get Seeded grant and a place in the Company Launch program to enlighten […]
- Lassonde Information Session & Tour (In-Person or Virtual) Friday, February 14, 2025, 12:30 - 1:30pm
- Student Leadership & Scholarships: Regular Application Deadline for 2025-26 Saturday, February 15, 2025
- Get Started with Your Business Idea Session Tuesday, February 18, 2025, 12:15 - 1pm