This year, a group of students studying multi-disciplinary design worked with Yellowstone Forever, the nonprofit arm of Yellowstone National Park. These students traveled to Yellowstone National Park to interview rangers and staff and get inspiration for their own design. They then developed a diverse array of projects designed to enhance the experience of traveling to […]
Category: Publications & Reports
We produce a variety of publications and reports related to entrepreneurship, innovation and business at the University of Utah and beyond.
Utah Student Robotics
Utah Student Robotics is building a robot for NASA’s yearly robot mining competition. The team originated as a group of students in the mining department who wanted to try their luck in the competition. Now, the team is multi-disciplinary, with students from electrical engineering, computer science, mechanical engineering, mining engineering and more. The team is […]
Hydroponic Gardening
Dylan Wootton, a senior biomedical engineering student at the University of Utah, is the project manager for the Hydroponic Team at Lassonde Studios. The team designs and builds hydroponic gardens inside the building, growing plants in nutrient rich water solutions. “We’re able to grow plants faster and in a more sustainable manner than through traditional […]
Thirst Drinks Now on Campus
An entrepreneur from an early age, University of Utah senior Ethan Cisneros has capitalized on yet another opportunity from his connections from being a student entrepreneur as he opens the third location of his business, Thirst, on the University of Utah campus. Just over two years ago, Cisneros launched what has become a thriving drink […]
Customizable Bags
Kristen Kessler and Isabel Kinikini are unashamed to be themselves. Kessler and Kinikini channeled this ideology into entrepreneurship with their company, Cadre, an evolving lifestyle brand that specializes in bags meant for music festivals and camping. “Cadre” means a small group specially trained for a particular purpose. They chose this name because they felt it […]
Inspiring Makers across Campus
Being the chairman of the Make Program at the Lassonde Entrepreneur Institute looks great on a resume, but many other aspects of the role are even more rewarding. Christopher Holland, a senior mechanical engineering student at the University of Utah and resident at Lassonde Studios, has been able to develop many professional and personal skills […]
From Lab to Park Bench
When Andreana Holowatyj was a doctoral student in Detroit, she encountered a patient in the clinic diagnosed with cancer who was also experiencing homelessness. Though he had free treatment, he could barely afford to get on the bus to make his appointment. This interaction inspired her to ask what “the burden of cancer looked like” […]
Environmentally Friendly Refuge
The University of Utah campus and community puts environmental impact and sustainability in high importance. Quaid Harding, president of the U’s Beekeeping Association and an undergraduate studying biology, is working to further this goal through installing a pollinator demonstration garden on campus. The garden will tackle many key environmental and social issues on campus: reducing […]
Battling Food Insecurity
Connor Keller, a senior majoring in political science, noticed his peers struggling with food insecurity. “I started to research the problem and found that it’s very prevalent,” Keller said. “Across the country, around 30-40 percent of students skip a meal once a week.” Those who are food insecure do not have reliable access to healthy, […]
Crepes with Culture
University of Utah students Daniel Damiani and Felipe Perrotti did not plan to make crepes when they first got the idea to start a food truck. Luckily, the idea of crepes took off and the U’s Lassonde Entrepreneur Institute awarded them a Get Seeded grant and a place in the Company Launch program to enlighten […]