Deep Dark Drinking Chocolate: A Journey from Passion to Purpose

Emily Nichols, an entrepreneur and founder in the Master of Business Creation (MBC) program at the University of Utah, is on a mission to transform how Americans experience chocolate. Her company, Deep Dark Drinking Chocolate, brings the indulgent richness of European style drinking chocolate to a market more familiar with traditional hot cocoa. Nichols’ love […]

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Supretec: Building Safe, Affordable Homes in Nigeria

As one of the first founders enrolled in the Master of Business Creation (MBC) Global program, Osho Ademola Joel is revolutionizing accessible and sustainable roofing in Lagos, Nigeria. “In Nigeria, many families build their homes step-by-step, purchasing cement and blocks in phases as funds become available,” Joel said. “But once they reach the lintel level […]

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Healthmates Nutrition: Aiming to Eradicate Child Malnutrition in Ghana

Joseph Danquah, a clinical dietitian and entrepreneur in Ghana, is dedicated to addressing the critical issue of child malnutrition in his country. Through his nonprofit, Healthmates Nutrition, Danquah is developing sustainable solutions to improve nutrition and health outcomes for children in underserved communities. He is using the knowledge and skills he is gaining as a […]

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Tasty Edits: How Video Creators Ensure Sustainable Channel Growth

Alex Lefkowitz is a creative spirit, talented video editor, and founder of Tasty Edits. Tasty Edits is a video editing service and YouTube channel management service for content creators and businesses. The company is focused on helping clients save time, quickly grow their online platform, and earn significantly more revenue. “I’ve always been interested in […]

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